Food & drink

Our menus

Locally sourced. Bookings by phone on 028 8775 3800.

Christmas 2026

Christmas menus

Soup of the Day£6.50
Caesar Salad£7.50
Breaded Garlic MushroomsV£6.25
Garlic aioli
Cheesy Garlic CiabattaV£6.50
Tempura Chicken Goujons£7.25
Sriracha mayo
Crispy Fried BrieV£7.25
Wild cranberry chutney
Grilled Goat's Cheese SaladVGF£8.95
Roast beetroot, balsamic, redcurrant & thyme reduction
Sticky BBQ Pork RibsN£8.25
Pan-fried Tiger PrawnsGF£9.95
Garlic & parsley butter, garlic toast
Seared King ScallopsGF£9.95
Asparagus, hollandaise, crispy Parma ham
Crispy Duck Confit£11.95
Braised red cabbage, balsamic drizzle
Salt & Chilli Chicken£6.95
Sweet chilli mayo
Prawn & Smoked Salmon Cocktail£9.95
Wheaten bread

Medallions of Beef Fillet£34.95
Champ, pepper sauce, crispy tobacco onions
Beef StroganoffGF£19.95
Strips of fillet, sautéed mushrooms & onions, brandy cream reduction, boiled rice
Pan-fried Duck BreastGF£27.95
Smoked bacon dauphinoise, roasted root vegetables, red wine jus
Open Fillet Steak Sandwich£25.95
Cooked medium/well. Toasted ciabatta, crispy tobacco onions, pepper sauce, skinny fries
Chilli Beef Wrap£19.95
Lettuce, garlic mayo
Full Rack of Sticky BBQ Pork RibsN£20.95
Skinny fries
Roast Loin of Irish VenisonGF£30.95
Smoked bacon dauphinoise, red cabbage, red wine jus. Subject to availability
Traditional Turkey & Ham£23.50
Rich gravy, chipolatas, veg, creamed & roast potato
Pad Thai Sizzling Beef, Chicken or Tiger PrawnsN£20.95
Wok-fried vegetables, coriander, basmati rice
Chicken Bang BangNGF£19.95
Marinated chicken tikka skewers, sweet chilli, satay & lime dips
Viscounts Steak Burger£16.95
Smoked bacon, Emmental cheese, crispy onions, brioche bun
Southern Fried Chicken£18.95
Grilled bacon, crispy pineapple fritter, coleslaw
Pan-fried Supreme of Chicken£17.95
Choice of pepper sauce or creamy leek & ham sauce, shoestring onions
Spicy Penne Pasta£17.95
Chicken, chorizo, shaved Parmesan, garlic bread

For younger guests

Desserts

Our desserts change regularly. Please ask your server for the current dessert menu.

While every care is taken over allergens and food safety, our desserts are made in kitchens that handle nuts.

Wine

Ask your server to see the extensive range of select wines on our wine list.

Espresso
7g of freshly roasted coffee, brewed under pressure for a 2oz serving with a golden crema sealing in the intense flavour.
Espresso con Panna
A single espresso with a topping of freshly whipped cream.
Espresso Macchiato
A single espresso topped with a short head of foamed milk to keep the coffee beneath warm.
Café Americano
A single espresso with hot water added, served black or with cold milk.
Cappuccino
A single espresso, steamed milk and a crown of foamed milk, dusted with chocolate, cinnamon or vanilla.
Caffè Latte
Steamed milk poured onto a single espresso, finished with a short head of foamed milk.
Café Mocha
Chocolate and espresso mingled with steamed milk, sealed with foam and a sprinkle of cocoa.

Sundays

Served every Sunday from 12 noon to 2.30pm, with our main menu from 4pm (last orders 8pm).

Give us a call to ask about this week’s carvery and to reserve your table.